Shortbread
Each Ptn contains
Energy
704kJ
168kcal
168kcal
8.42%
Fat
9.0g
12.8%
Saturates
2.4g
12.2%
Sugars
6.3g
6.98%
Salt
0.18g
3%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1879kJ / 449kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1879kJ 449kcal |
704kJ 168kcal |
8.42% | |
| Fat | 24g | 9.0g | 12.8% | |
| of which Saturates | 6.5g | 2.4g | 12.2% | |
| Carbohydrate | 55g | 21g | 7.96% | |
| of which Sugars | 17g | 6.3g | 6.98% | |
| Salt | 0.48g | 0.18g | 3% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Plain Flour [ Wheat Flour (with Calcium, Iron, Niacin, Thiamin).], Stork Spread [Vegetable oils in varying proportions (70%) (rapeseed, palm, sunflower), water, salt (1,4%), preservative (potassium sorbate), acid (citric acid) emulsifier (mono- and diglycerides of fatty acid), flavourings, vitamin A and D.], Cornflour [Maize Starch.], Icing Sugar [Sugar (97%), Maize Starch] |