Lentil Soup

Each Ptn contains

Energy

520kJ
124kcal

6.21%

Fat

2.0g

2.8%

Saturates

1.1g

5.3%

Sugars

6.5g

7.2%

Salt

1.8g

30.5%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 175kJ / 42kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	175kJ 42kcal	520kJ 124kcal	6.21%
Fat	0.7g	2.0g	2.8%
of which Saturates	0.4g	1.1g	5.3%
Carbohydrate	6g	19g	7.2%
of which Sugars	2.2g	6.5g	7.2%


Salt	0.61g	1.8g	30.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Water, Carrot [carrots], Diced onion [Onions (origin: EU).], Red Split Lentils [Red Split Lentils], Leeks [Leeks (100%)], Vegetable Bouillon [Salt, vegetable oil (palm, sunflower), starch, sugar, maltodextrin, yeast extract, vegetable powders (4%) (carrot, onion), flavourings, spices (lovage root, parsley root powder†, turmeric), tomato puree powder†, parsley.]

Lentil Soup

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