Potato & Leek Soup
Each Ptn contains
Energy
389kJ
93kcal
93kcal
4.65%
Fat
1.1g
1.6%
Saturates
0.7g
3.25%
Sugars
2.2g
2.4%
Salt
1.1g
17.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 124kJ / 30kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 124kJ 30kcal |
389kJ 93kcal |
4.65% | |
| Fat | <0.5g | 1.1g | 1.6% | |
| of which Saturates | 0.2g | 0.7g | 3.25% | |
| Carbohydrate | 6g | 19g | 7.37% | |
| of which Sugars | 0.7g | 2.2g | 2.4% | |
| Salt | 0.34g | 1.1g | 17.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Water, Baking Potato size 60 [Baking potatoes], Cut Leeks [Leeks], Vegetable Bouillon [Salt, vegetable oil (palm, sunflower), starch, sugar, maltodextrin, yeast extract, vegetable powders (4%) (carrot, onion), flavourings, spices (lovage root, parsley root powder†, turmeric), tomato puree powder†, parsley.] |