Information for Secondary schools
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Tomato & Red Pepper Soup



Each Ptn contains
Energy
297kJ
71kcal
3.54%
Fat
1.3g
1.84%
Saturates
0.8g
3.95%
Sugars
9.0g
9.99%
Salt
1.5g
24.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 106kJ / 25kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 106kJ
25kcal
297kJ
71kcal
3.54%
Fat <0.5g 1.3g 1.84%
of which Saturates 0.3g 0.8g 3.95%
Carbohydrate 4g 12g 4.45%
of which Sugars 3.2g 9.0g 9.99%
Salt 0.52g 1.5g 24.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Water, Carrot [carrots], Chopped Tomatoes in Juice [Tomatoes, tomato juice, acidity regulator (citric acid).], Diced onion [Onions (origin: EU).], Red Pepper [Red pepper], Tomato Paste [Tomatoes.], Vegetable Bouillon [Salt, vegetable oil (palm, sunflower), starch, sugar, maltodextrin, yeast extract, vegetable powders (4%) (carrot, onion), flavourings, spices (lovage root, parsley root powder†, turmeric), tomato puree powder†, parsley.]