Chinese noodles
Each Ptn contains
Energy
328kJ
78kcal
78kcal
3.92%
Fat
<0.5g
0.5%
Saturates
<0.1g
0.4%
Sugars
2.7g
2.94%
Salt
1.0g
17.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 5kJ / 1kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 5kJ 1kcal |
328kJ 78kcal |
3.92% | |
| Fat | <0.5g | <0.5g | 0.5% | |
| of which Saturates | <0.1g | <0.1g | 0.4% | |
| Carbohydrate | 0g | 16g | 6.03% | |
| of which Sugars | <0.5g | 2.7g | 2.94% | |
| Salt | 0.02g | 1.0g | 17.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Brakes Medium Egg Noodles 1x3kg [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Egg (5%), Salt, Colour (Carotenes), Firming Agents (Potassium Carbonate, Sodium Carbonate), Acidity Regulator (Citric Acid).], Sweet chilli sauce [Water, Sugar, Pickled Red Chilli(14%), Garlic(4%), Salt, Modified Starch, Acidity Regulator (Acetic Acid), Preservative (Potassium Sorbate).], Soy sauce [Water, Sugar, Salt, Soy Sauce Extract (9%) [Water, Defatted SOYA Bean, Salt, Roasted WHEAT], Colour (Ammonia Caramel), Acidity Regulator (Lactic Acid), Preservative (Potassium Sorbate).], Red Pepper [Red pepper], Yellow Pepper [Yellow pepper], Green Pepper [green pepper], Chinese five spice [Ingredients:Fennel (38%), Cassia (30%), Aniseed (16%), Black Pepper (8%), Clove (8%).] |