Egg mayonnaise
Each Kg contains
Energy
347205kJ
82984kcal
82984kcal
4149.21%
Fat
6593g
9418.71%
Saturates
1538g
7690%
Sugars
354g
393.56%
Salt
298.8g
4980%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 677kJ / 162kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Kg | % RI* Per Kg |
|
|---|---|---|---|---|
| Energy | 677kJ 162kcal |
347205kJ 82984kcal |
4149.21% | |
| Fat | 13g | 6593g | 9418.71% | |
| of which Saturates | 3.0g | 1538g | 7690% | |
| Carbohydrate | 1g | 667g | 256.42% | |
| of which Sugars | 0.7g | 354g | 393.56% | |
| Salt | 0.58g | 298.8g | 4980% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Egg [Egg.], Light Mayonnaise [Water, Rapeseed Oil, Sugar, Spirit Vinegar, Modified Maize Starch, Egg Yolk Powder (1.5%), Salt, Stabiliser(Xanthan Gum), Acidity Regulator(Acetic Acid), Lactic Acid, Preservative(Potassium Sorbate), Colour(Mixed Carotenoids).], Salt [Salt, Anti-caking Agent (Sodium Hexacyanoferrate II).], Ground Black Pepper [Ground Black Pepper.] |