Turkey sandwich
Freshly made sandwich with turkey breast served on 50/50 white/wholemeal bread.
Each Ptn contains
Energy
1265kJ
302kcal
302kcal
15.11%
Fat
8.9g
12.66%
Saturates
2.3g
11.45%
Sugars
0.6g
0.61%
Salt
0.94g
15.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 878kJ / 210kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 878kJ 210kcal |
1265kJ 302kcal |
15.11% | |
| Fat | 6.2g | 8.9g | 12.66% | |
| of which Saturates | 1.6g | 2.3g | 11.45% | |
| Carbohydrate | 26g | 37g | 14.13% | |
| of which Sugars | <0.5g | 0.6g | 0.61% | |
| Salt | 0.65g | 0.94g | 15.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| 50/50 Bread [Wheat Flour (33%) (with calcium, iron, niacin (B3) and thiamin (B1)), Wholemeal Wheat Flour (33%), Water, Yeast, Salt, Vegetable Oils (Rapeseed, Sustainable Palm), Sustainable Soya Flour, Emulsifier: E472e; Vinegar, Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbic Acid (Vitamin C).], Turkey breast [Ingredients:Turkey Breast (80%), Water, Salt, Dextrose, Potato Starch, Stabilisers (Diphosphates, Triphosphates), Acidity Regulators (Sodium Acetate, Sodium Citrate), Pepper.], Flora Original Spread [Plant Oils (rapeseed, sunflower 18%, palm), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.] |