Egg mayonnaise salad baguette
Freshly made baguette with a low-fat egg mayonnaise filling with tomato, lettuce, cucumber and red onion served on a malted wheat sandwich baguette.
Each Ptn contains
Energy
1138kJ
272kcal
272kcal
13.61%
Fat
8.4g
11.94%
Saturates
2.0g
9.75%
Sugars
3.8g
4.23%
Salt
0.84g
14%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 818kJ / 196kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 818kJ 196kcal |
1138kJ 272kcal |
13.61% | |
| Fat | 6.0g | 8.4g | 11.94% | |
| of which Saturates | 1.4g | 2.0g | 9.75% | |
| Carbohydrate | 29g | 40g | 15.25% | |
| of which Sugars | 2.7g | 3.8g | 4.23% | |
| Salt | 0.60g | 0.84g | 14% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Malted Wheat Baguette [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Malted Wheat Flakes, Malted Barley, Salt, Wheat Bran, Wheat Gluten, Yeast, Wheat Flour, Barley Fibre, Emulsifier (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid).], Egg mayonnaise [Egg [Egg.], Light Mayonnaise [Water, Rapeseed Oil, Sugar, Spirit Vinegar, Modified Maize Starch, Egg Yolk Powder (1.5%), Salt, Stabiliser(Xanthan Gum), Acidity Regulator(Acetic Acid), Lactic Acid, Preservative(Potassium Sorbate), Colour(Mixed Carotenoids).]], Tomato, Dutch, Cucumber, Lettuce, iceberg, Flora Original Spread [Plant Oils (rapeseed, sunflower 18%, palm), water, salt, plant based emulsifier (lecithin), vinegar, natural flavourings, vitamin A.], Red onion [Red onion] |