Egg mayonnaise roll
Freshly made roll with a low-fat egg mayonnaise filling served on a 50/50 white/wholemeal flour roll.
Each Ptn contains
Energy
967kJ
231kcal
231kcal
11.56%
Fat
9.4g
13.37%
Saturates
2.5g
12.45%
Sugars
<0.5g
0.07%
Salt
0.21g
3.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1245kJ / 298kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1245kJ 298kcal |
967kJ 231kcal |
11.56% | |
| Fat | 12g | 9.4g | 13.37% | |
| of which Saturates | 3.2g | 2.5g | 12.45% | |
| Carbohydrate | 39g | 30g | 11.57% | |
| of which Sugars | <0.5g | <0.5g | 0.07% | |
| Salt | 0.27g | 0.21g | 3.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| 50/50 Roll [Wheat Flour [with added Calcium Carbonate, Niacin (B3), Iron, Thiamin (B1)], Water, Wheat Gluten, Wheat Bran, Vegetable Oils (Rapeseed, Palm), Yeast, Sugar, Salt, Emulsifiers (Mono-and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Wheat Starch, Dextrose, Flour Treatment Agent (Ascorbic Acid).], Egg mayonnaise [Egg [Egg.], Light Mayonnaise [Water, Rapeseed Oil, Sugar, Spirit Vinegar, Modified Maize Starch, EGG Yolk Powder (1.5%), Salt, Stabiliser(Xanthan Gum), Acidity Regulator(Acetic Acid), Lactic Acid, Preservative(Potassium Sorbate), Colour(Mixed Carotenoids).]], Flora Original Spread [Plant Oils (rapeseed, sunflower 18%, palm), water, salt, plant based emulsifier (lecithin), vinegar, natural flavourings, vitamin A.] |