Information for Secondary schools
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Vanilla Ice Cream



Each Ptn contains
Energy
398kJ
95kcal
4.76%
Fat
2.4g
3.43%
Saturates
1.6g
8%
Sugars
7.8g
8.71%
Salt
0.14g
2.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 498kJ / 119kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 498kJ
119kcal
398kJ
95kcal
4.76%
Fat 3.0g 2.4g 3.43%
of which Saturates 2.0g 1.6g 8%
Carbohydrate 17g 14g 5.23%
of which Sugars 9.8g 7.8g 8.71%
Salt 0.18g 0.14g 2.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Reduced Sugar & Fat Vanilla Ice Cream [Water, Skimmed Milk Powder, Oligofructose, Polydextrose, Sweetener(Sorbitol), Maltodextrin, Sugar, Vegetable Fat(Palm Oil, Palm Kernel Oil), Milk Proteins, Emulsifier(Mono- and Di-Glycerides of Fatty Acids), Stabilisers(Guar Gum, Cellulose Gum, Carrageenan), Flavouring, Colour(Carotenes).]