Information for Secondary schools
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Chocolate Cake



Each Ptn contains
Energy
735kJ
176kcal
8.79%
Fat
5.8g
8.26%
Saturates
2.1g
10.4%
Sugars
11g
12.72%
Salt
0.96g
16%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1210kJ / 289kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1210kJ
289kcal
735kJ
176kcal
8.79%
Fat 9.5g 5.8g 8.26%
of which Saturates 3.4g 2.1g 10.4%
Carbohydrate 46g 28g 10.65%
of which Sugars 19g 11g 12.72%
Salt 1.6g 0.96g 16%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Chocolate cake mix [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamine), Sugar, Vegetable Oil Blend (Palm & Rapeseed Oil), Reduced Fat Cocoa Powder (4.8%), Raising Agents (E500(ii), E450(i), E341(i)), Dried Whole EGG Powder, Skimmed MILK Powder, Dextrose, ButterMILK Powder, Whey Powder (MILK), Flavouring, Dried EGG White Powder, Maltodextrin, Thickener (Xanthan Gum), Colour (Caramel Powder), Emulsifier (Glucose Syrup, E472b, E477, SOYA Flour), Flavouring, Whey Proteins (MILK).], Water, Icing Sugar [Sugar (97%), Maize Starch]