Information for Secondary schools
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Vegetable rice



Each Ptn contains
Energy
1841kJ
440kcal
22%
Fat
3.7g
5.23%
Saturates
1.3g
6.7%
Sugars
4.2g
4.67%
Salt
2.2g
36.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1143kJ / 273kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1143kJ
273kcal
1841kJ
440kcal
22%
Fat 2.3g 3.7g 5.23%
of which Saturates 0.8g 1.3g 6.7%
Carbohydrate 57g 92g 35.39%
of which Sugars 2.6g 4.2g 4.67%
Salt 1.4g 2.2g 36.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Brown & White Rice [50% wholegrain parboiled long grain rice 50% white parboiled long grain rice], Onion, diced, Brake Mixed Vegetables (350078) 2.5kg [Carrot (65%), Peas (22%), Green Beans (6%), Sweetcorn (5%), Broad Beans (2.0%).], Vegetable Bouillon [Salt, vegetable oil (palm, sunflower), starch, sugar, maltodextrin, yeast extract, vegetable powders (4%) (carrot, onion), flavourings, spices (lovage root, parsley root powder†, turmeric), tomato puree powder†, parsley.], Salt [Salt, Anti-caking Agent (Sodium Hexacyanoferrate II).], Ground Black Pepper [Ground Black Pepper.]