Roast Turkey & Yorkshire Pudding
Each Ptn contains
Energy
789kJ
189kcal
189kcal
9.43%
Fat
3.7g
5.26%
Saturates
0.6g
3.1%
Sugars
0.7g
0.73%
Salt
2.0g
33.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 397kJ / 95kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 397kJ 95kcal |
789kJ 189kcal |
9.43% | |
Fat | 1.9g | 3.7g | 5.26% | |
of which Saturates | 0.3g | 0.6g | 3.1% | |
Carbohydrate | 8g | 17g | 6.35% | |
of which Sugars | <0.5g | 0.7g | 0.73% | |
Salt | 1.0g | 2.0g | 33.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Thick Cut Roast Turkey Breast [Turkey Breast, Salt, Dextrose, Stabilisers (Diphosphates, Triphosphates), Smoke Flavouring. ], Water, Brakes 3" Fully Bakd Yorkshire Puds 1x60 [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Egg White, Egg, Water, Rapeseed Oil, Skimmed Milk Powder, Salt.], Knorr GF Gravy Granules for Poultry Dishes [Maltodextrin, starch, flavourings, rice flour, salt, yeast extract, sunflower oil, tomato puree powder*, caramel syrup, onion juice concentrate*, herbs (rosemary, sage), pepper. *Made from sustainably grown ingredients.] |