Information for Secondary schools
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Roast Turkey & Yorkshire Pudding



Each Ptn contains
Energy
700kJ
167kcal
8.37%
Fat
3.5g
5.04%
Saturates
0.6g
2.95%
Sugars
<0.5g
0.5%
Salt
1.3g
22%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 352kJ / 84kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 352kJ
84kcal
700kJ
167kcal
8.37%
Fat 1.8g 3.5g 5.04%
of which Saturates 0.3g 0.6g 2.95%
Carbohydrate 6g 12g 4.64%
of which Sugars <0.5g <0.5g 0.5%
Salt 0.66g 1.3g 22%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Thick Cut Roast Turkey Breast [Turkey Breast, Salt, Dextrose, Stabilisers (Diphosphates, Triphosphates), Smoke Flavouring. ], Water, Yorkshire Puddings [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Egg White, Egg, Water, Rapeseed Oil, Skimmed Milk Powder, Salt.], GF Gravy Granules [Maltodextrin, starch, flavourings, rice flour, salt, yeast extract, sunflower oil, tomato puree powder*, caramel syrup, onion juice concentrate*, herbs (rosemary, sage), pepper. *Made from sustainably grown ingredients.]