Pigs in Blankets
Each Ptn contains
Energy
314kJ
75kcal
75kcal
3.75%
Fat
5.3g
7.6%
Saturates
2.0g
9.8%
Sugars
<0.5g
0.31%
Salt
0.53g
8.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1121kJ / 268kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1121kJ 268kcal |
314kJ 75kcal |
3.75% | |
| Fat | 19g | 5.3g | 7.6% | |
| of which Saturates | 7.0g | 2.0g | 9.8% | |
| Carbohydrate | 10g | 3g | 1.05% | |
| of which Sugars | 1.0g | <0.5g | 0.31% | |
| Salt | 1.9g | 0.53g | 8.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Brake Cooked GF Pigs/Blankets 14g 1x100 [Pork Cocktail Sausage (65%) (Pork (42%), Rice Flour, Water, Salt, Stabiliser (Disodium Diphosphate) Dextrose, Vegetable Fibre, Smoked Water, Pork Fat, Preservative (Sodium Sulphite, Sodium Nitrite), Antioxidant (Sodium Ascorbate, Ascorbic Acid), Caramelised Sugar Syrup, Paprika Extract, Parsley, Sage, Yeast Extract, Flavouring. Sausage filled into a Sodium Alginate casing. Bacon (35%) (Pork Belly (98%), Salt, Preservative (Sodium Nitrite) Antioxidant (Sodium Ascorbate, Rosemary Extract)).] |