Information for Secondary schools
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Chicken Curry



Each Ptn contains
Energy
520kJ
124kcal
6.21%
Fat
3.1g
4.43%
Saturates
2.1g
10.45%
Sugars
2.1g
2.33%
Salt
0.43g
7.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 335kJ / 80kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 335kJ
80kcal
520kJ
124kcal
6.21%
Fat 2.0g 3.1g 4.43%
of which Saturates 1.3g 2.1g 10.45%
Carbohydrate 3g 5g 1.82%
of which Sugars 1.4g 2.1g 2.33%
Salt 0.28g 0.43g 7.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Diced chicken, Chopped Tomatoes in Juice [Tomatoes, tomato juice, acidity regulator (citric acid).], Water, Coconut Milk [Coconut Extract, Water, Stabilisers (Guar Gun, Carboxymethyl Cellulose), Emulsifier (Polysorbate 60)], Diced onion [Onions], Golden delicious apple [Golden delicious apple], Cornflour [Maize Starch.], Madras Curry Powder [Coriander (40%),Turmeric (22%),Rice Flour,Fenugreek (5%),Ginger,Salt(Salt,Anticaking Agent(Sodium Ferrocyanide)),Cumin,Black Pepper,Paprika,Colour(Paprika Extract),Nutmeg,Fennel.], Mango pulp [Kesar Mangoes (95%), Sugar Syrup, Citric Acid], Chicken Bouillon [Salt, starch, palm fat, flavourings, maltodextrin, chicken fat (8%), sugar, yeast extract, dehydrated chicken broth (1.3%), chicken powder (0.7%), carrot powder†, sage, spices (turmeric†, pepper), antioxidant (extracts of rosemary).], Ginger [ginger], Olive Oil [extra Virgin olive oil]