Information for Secondary schools
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Chicken Curry



Each Ptn contains
Energy
510kJ
122kcal
6.1%
Fat
3.0g
4.29%
Saturates
1.9g
9.45%
Sugars
2.2g
2.39%
Salt
0.41g
6.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 329kJ / 79kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 329kJ
79kcal
510kJ
122kcal
6.1%
Fat 1.9g 3.0g 4.29%
of which Saturates 1.2g 1.9g 9.45%
Carbohydrate 3g 5g 1.82%
of which Sugars 1.4g 2.2g 2.39%
Salt 0.26g 0.41g 6.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Diced chicken, Chopped Tomatoes in Juice [Tomatoes, tomato juice, acidity regulator (citric acid).], Water, Coconut Milk [Coconut Extract, Water, Thickener(Carboxymethyl Cellulose), Emulsifier(Polysorbate 60).], Onion [Onions], Apple [Apple], Cornflour [Maize Starch.], Madras Curry Powder [Coriander (40%),Turmeric (22%),Rice Flour,Fenugreek (5%),Ginger,Salt(Salt,Anticaking Agent(Sodium Ferrocyanide)),Cumin,Black Pepper,Paprika,Colour(Paprika Extract),Nutmeg,Fennel.], Mango pulp [Kesar Mangoes (95%), Sugar Syrup, Citric Acid], Chicken Bouillon [Salt, starch, palm fat, flavourings, maltodextrin, chicken fat (8%), sugar, yeast extract, dehydrated chicken broth (1.3%), chicken powder (0.7%), carrot powder†, sage, spices (turmeric†, pepper), antioxidant (extracts of rosemary).], Ginger, fresh grated, Olive Oil [extra Virgin olive oil]