Steak Pie
Each Ptn contains
Energy
1613kJ
386kcal
386kcal
19.28%
Fat
17g
24.89%
Saturates
8.3g
41.55%
Sugars
2.1g
2.38%
Salt
0.88g
14.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 929kJ / 222kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 929kJ 222kcal |
1613kJ 386kcal |
19.28% | |
| Fat | 10g | 17g | 24.89% | |
| of which Saturates | 4.8g | 8.3g | 41.55% | |
| Carbohydrate | 15g | 26g | 10.03% | |
| of which Sugars | 1.2g | 2.1g | 2.38% | |
| Salt | 0.51g | 0.88g | 14.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Shoulder steak, Water, Puff pastry [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Margarine(Palm Oil, Water, Rapeseed Oil, Salt), Water, Potassium Sorbate.], Diced onion [Onions (EU Origin)], Gravy Granules [Maltodextrin, Potato Starch, Sugar, Yeast Extract, Flavouring, Palm Oil, Onion Powder, Natural Flavourings, Vegetable Stock Powder (Salt, Flavouring, Maltodextrin, Onion, Tomato, Sugar, Carrot Extract, Yeast Extract, Rapeseed Oil, Herbs, Spices, Garlic), Salt, Burnt Sugar Powder, Tomato Powder, Thickener (Guar Gum), Rapeseed Oil.], Beef Bouillon [Flavourings, starch, palm fat, salt, yeast extract, sunflower oil, sugar, beef broth powder (1.2%) (beef bones), beef powder (0.6%) (beef, antioxidant (extracts of rosemary)), caramel syrup, maltodextrin.], Salt [Salt, Anti-caking Agent (Sodium Hexacyanoferrate II).], Ground Black Pepper [Ground Black Pepper.] |