Winter Vegetable Pie
Each Ptn contains
Energy
763kJ
182kcal
182kcal
9.12%
Fat
7.3g
10.44%
Saturates
3.5g
17.25%
Sugars
7.9g
8.81%
Salt
0.61g
10.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 338kJ / 81kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 338kJ 81kcal |
763kJ 182kcal |
9.12% | |
| Fat | 3.2g | 7.3g | 10.44% | |
| of which Saturates | 1.5g | 3.5g | 17.25% | |
| Carbohydrate | 12g | 27g | 10.28% | |
| of which Sugars | 3.5g | 7.9g | 8.81% | |
| Salt | 0.27g | 0.61g | 10.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Water, Carrot [Carrot], Butternut squash [Butternut squash], Sweet potato [Sweet potato], Parsnips [Parsnips], Brakes Puff Pastry Squares [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Margarine(Palm Oil, Water, Rapeseed Oil, Salt), Water, Preservative(Potassium Sorbate).], White onion [onion], Gravy Granules [Maltodextrin, Potato Starch, Sugar, Yeast Extract, Flavouring, Palm Oil, Onion Powder, Natural Flavourings, Vegetable Stock Powder (Salt, Flavouring, Maltodextrin, Onion, Tomato, Sugar, Carrot Extract, Yeast Extract, Rapeseed Oil, Herbs, Spices, Garlic), Salt, Burnt Sugar Powder, Tomato Powder, Thickener (Guar Gum), Rapeseed Oil.], Vegetable Bouillon [Salt, vegetable oil (palm, sunflower), starch, sugar, maltodextrin, yeast extract, vegetable powders (4%) (carrot, onion), flavourings, spices (lovage root, parsley root powder†, turmeric), tomato puree powder†, parsley.], Tomato Paste [Tomatoes.], Olive Oil [Refined Olive Oil, Virgin Olive Oil.] |